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VIRTUAL | Fledgling Foodies

Friday, July 31 @ 2:00 pm - 3:00 pm

Have you cooked or baked (or just eaten!) anything good lately? Share your favorite new dish/recipe/food blog/cookbook with other teen foodies and learn a new recipe or technique with Mrs. Rachael!

At this meeting, we’ll be making a no-bake dessert – here’s what you’ll need:

  • Oreos (or the dry, easily-crumbled cookie of your choice) – about 15
  • Fresh raspberries or strawberries – about 1.5 cups
  • Whipping cream, heavy cream, or coconut cream (not coconut milk) – 8 ounces, chilled
  • Powdered sugar – 3 tbsp
  • Nutella or the chocolate-hazelnut spread, fudge sauce, or chocolate syrup of your choice – 2 tbsp
  • Hand-held or standing electric mixer (chill the whisks in the refrigerator for at least one hour before the program)
    • If you don’t have an electric mixer, you can substitute strong arm muscles and a tall container with at least a 4-cup capacity and a tightly-sealing lid. 
  • Two mixing bowls, chilled for at least one hour before the program
  • Three small glasses, jars, or glass bowls for serving
  • A large ziploc bag
  • Rolling pin
  • Spatula
  • Spoons

Grades 6-12. To receive the Zoom link for the event, please register below.

Registration for this program is now closed. 🙁 Check our events calendar for upcoming teen events for which you can still register! Hope to see you soon.


Friday, July 31
2:00 pm - 3:00 pm
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